Monday, 27 May 2013

Old Hagbech Negroni

Really there is nothing new or different about my negroni, so it's a bit of a cheek calling it the Old Hagbech Negroni, in my defense however, I think there are many mediocre versions out there and the quality of this one is entirely down to the named brand ingredients.

For this cocktail you will need;
50ml Plymouth Gin
40ml Antica Formula (sweet vermouth)
40ml of Campari
2 large ice cubes
2 slices of orange for garnishing

Place the gin, sweet vermouth and campari in a glass, I use a single old fashioned, along with the ice and stir for half a minute, pop in a couple of slices of orange and a straw and serve.

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